I'm back! After a holiday hiatus, I'll catch up on posting. Hope y'all had an amazing Thanksgiving!
Breakfast: Steele Cut Oats with grilled pineapple and turkey bacon. Good good as oats usually are.
Snack 1: Smoked Salmon Mousse on a piece of pita. I accidentally left this out for an hour before eating it, I think it tasted better that way.
Lunch: Chicken Scaloppini with snap peas, asparagus and green olive compote. One of my favorites, prob because it didn't have the al dente veggies. Chicken with green olives made it flavorful and moist.
Dinner: Stuffed Loin of Pork with black rife pilaf. This was the dryest piece of pork I've ever had. I'm not even sure what they stuffed it with, but it was absolutely terrible!
No comments:
Post a Comment